Updated on April 23, 2025 05:50:12 PM
Fish Retailing not only makes you legally obliged as a fish seller, but also makes you set a good,d trustworthy brand in India—for an FSSAI license. The FSSAI (Food Safety and Standards Authority of India) license has to be obtained by anyone dealing in the sale of fish and seafood for consumption. Whether a fish stall, a shop that has seafood, or an individual who sells his fish to hotels or restaurants, this license will enable you to ensure that the fish is properly handled and sold under hygienic conditions. Fish is a perishable item and, if not properly stored or managed, it becomes a health hazard.
It helps you to observe proper food safety guidelines and offers your customers confidence in the quality and freshness of products. Under this licensing scheme, you can also apply for Basic Registration (if your turnover is less than ₹12 lakhs), a State License (if your turnover falls between ₹12 lakhs and ₹20 crores), or a Central License (if your turnover is above ₹20 crores or if you hold an interstate operation) the licensing scheme is simple and almost entirely online.
The applicant will require only some basic documents, ID Proof and Address Proof, as well as a little bit of detail about the business. Your FSSAI license provides you with permissions to work with these online food avenues, enter new markets, and entirely outstand those unlicensed vendors in the industry.
FSSAI License for Fish Retailer [Sample]
All fish Retailer should obtain an FSSAI license so that they can sell fish and fishery products. All people involved in selling fish and the whole seafood merchandise from micro-small fish stalls or a neighborhood aquarium shop to fish suppliers that sell to restaurants or the local markets would need an FSSAI license.
This license ensures that the fish sold is safe, hygienic, and acceptable for human consumption. Since fish are a highly perishable product, knowledge of storage, handling, and cleanliness is important so that the fish does not get spoiled or contaminated. The FSSAI license indicates that your retailing will comply with the national food safety standards. There are three types of licenses depending upon your annual turnover: Basic Registration, State License, and Central License.
The following are the significant advantages of getting an FSSAI License for Fish Retailer:
Documents Required for FSSAI License for Fish Retailer, categorized by license type:
| License Type | Documents Required |
|---|---|
| FSSAI Basic Registration |
|
| FSSAI State License |
|
| FSSAI Central License |
|
Acquiring an FSSAI License for Fish Retailer: A Step-by-Step Guide
Before applying, it is very important to decide whether a Central or State License is to be obtained. Each location should be separately entered to decide on its eligibility.
Before applying, it is very important to decide whether a Central or State License is to be obtained. Each location should be separately entered to decide on its eligibility.
Once the website is loaded, click "Sign-up" for the desired license type. Fill in the registration form with contact details, whereby the phone number and email address provided will be active and accessible.
Choose a unique username and set up a password during registration. Upon completion of the form, click 'Register' to finalize the sign-up.
Confirmation of account activation via SMS and email to the applicant after successful registration.
Use your new credentials to log into the system and fill out the online FSSAI Registration Application Form. All details should be correct and complete.
Before submitting online, print a copy of it. Once submitted online, a reference number will appear on the screen, very important for tracking the application process.
Within 15 days of applying online, a photocopy of the filled application form should be sent to the respective regional or state FSSAI office. This is so that the application is considered and processed.
FSSAI License Fees for Fish Retailer vary based on the license type. The government fee starts at ₹100 for Basic Registration, ₹2,000 for a State License, and ₹7,500 for a Central License. Additionally, professional fees for application processing and documentation support are ₹1,500 for Basic Registration, ₹3,500 for a State License, and ₹5,000 for a Central License.
| FSSAI License Type | Government Fee (INR) | Professional Fee (INR) |
|---|---|---|
| FSSAI Basic Registration | ₹100 | ₹ 1,500 |
| FSSAI State License | ₹2,000 | ₹3,500 |
| FSSAI Central License | ₹7,500 | ₹5,000 |
Note: The aforementioned fees are exclusive of GST
In India, the FSSAI License for fish retailers is not only a legal requirement but a wise step toward a safe, hygienic, and trustworthy business. Whether you run a small stall or a seafood store, the FSSAI License confirms that the fish sold by you complies with national food safety standards. Instills customer confidence, enhances your brand credibility, and helps expand business avenues like supplying to restaurants or online selling. Getting an FSSAI License is the need of the hour and within your reach, considering it's easy documentation and a simple registration process.
At Professional Utilities, we leverage our industry knowledge and expertise to help businesses navigate complex regulations, minimize risks, and optimize operations for maximum efficiency and profitability.
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Frequently Asked Questions (FAQs)
Yes. It must be granted an FSSAI license or a registration for all fish retailers to sell seafood legally without violating any food safety laws prevailing in India.
Basic FSSAI Registration is what a small fish stall requires with an annual turnover of under ₹12 Lakhs.
The license holds good from 1 to 5 years, and it should be renewed by then; otherwise, penalties will be imposed or the license may be cancelled.
An FSSAI license is required to sell fish or any type of seafood on online platforms or home delivery services.
Yes, most of the process involved in applying for FSSAI registration or licensing will be through the FSSAI online portal.
A passport-size photo, identity proof (like Aadhaar, etc.), and your basic business details such as name and address are required.
No, operating without any valid license is illegal, and fines, closures, or litigation may occur.
Yes, different FSSAI licenses are required for each retail location or fish-selling branch.
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