Restaurant Business License Registration - Documents, Process, Fees

Updated on March 27, 2024 05:30:38 PM

Restaurant Business Registration is important for ambitious business owners who have the desire of opening a restaurant and follow their passion for both hospitality and the food industry. When starting a restaurant business, developing a tempting cuisine and designing a welcoming atmosphere are essential factors for success. Restaurant registration is the first step in the process that is forgotten at times. The significance of restaurant business registration, the procedures involved, and why compliance is a crucial component of the culinary journey will all be covered in this page.

While looking forward to starting a restaurant, it is very important to navigate through the entire process of restaurant business registration. There are various licenses and permits that are required to start a restaurant business in India. For Registering your Restaurant Business consult with Professional Utilities.

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What is Restaurant Business?

A restaurant business is an enterprise that prepares and serves food and beverages to customers in exchange for payment. These establishments vary widely in appearance and offerings, including a wide variety of cuisines and service models, ranging from inexpensive fast food restaurants and cafés to mid-priced family restaurants, upscale fine dining establishments, and more. Restaurant business registration refers to the process of legally establishing and formalizing a restaurant as a business entity. This involves fulfilling various legal and government registrations.

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Documents Required For Restaurant Business Registration

Here is the list of documents required for Restaurant Business registration in India:

  • FSSAI License
  • Eating House License
  • Health or Trade License
  • Liquor License
  • GST Registration
  • Environmental Clearance License
  • Fire Safety License
  • Lift License
  • Signage License
  • Music License
  • Shop & Establishment License
  • Restaurant Insurance
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Registration Process of Restaurant Business

The detailed registration process of Restaurant Business in India is as follows:

Step 1: Application for Restaurant Registration

The very first step is to apply for restaurant registration by filing the necessary details in the application fees. The details in the application include name, address, status of owner. The detailed application form also requires information for the type of restaurant and licenses required for that type of registration.

Step 2: Apply Required Licenses

The next step is to submit all the required licenses and permits along with the online application of the restaurant registration. These Licenses include FSSAI, Eating House License, Health & Trade Licenses, Music license, NOC from various departments etc.

Step 3: Site Inspection

After submitting the application, the next step is to undergo site inspection of the proposed site for restaurant registration. The site inspection is conducted on various grounds by the concerned departments.

Step 4: Verification by Authority

In this step, the authority verifies the details and documents submitted in the application form. The authority verifies all the information and checks for the authenticity of the details provided in the application form for the purpose restaurant registration.

Step 5: Issuance of Restaurant License

The final step after all the necessary documentation and inspection is to issue the certificate and license for Restaurant Business registration. The license is issued after verifying all the details and getting NOCs from all the required departments and obtaining all the necessary permits.

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Registration Fees for Restaurant Businesses

The Registration Fee For Restaurant Business is as follow:

Type Of Restaurant Registration Fee License Fee
Fine Dining (More than 50 seats) ₹20,000 ₹25,000
Casual Dining (20-50 Seats) ₹15,000 ₹20,000
Common Dining (Up to 20 Seats) ₹10,000 ₹10,000
Coffee Houses ₹10,000 ₹10,000
Dhabas (Annual Fee) ₹15,000 ₹6,000(Annual Fee)

Note: The aformentioned Fees is exclusive of GST.

Note: The professional fee and fee for other license registrations will be charged separately from the above mentioned fee.

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Classification Of Restaurants

According to a number of criteria, including their target market, cost, ambiance, service style, and menu selections, restaurants are divided into a variety of categories. Here are some typical categories for restaurants:

Fine Dining:

High-end eateries renowned for their delectable fare, first-rate service, and attractive setting. They frequently provide a wide selection of wines and gourmet foods. With extensively trained workers, they provide table service.

Casual Dining:

Restaurants that provide a casual, easygoing atmosphere while serving a varied menu that appeals to a variety of preferences. Even though it could be less formal than fine dining, they offer table service. Casual dining has a welcoming, family-friendly atmosphere.

Common Dining:

Common eating establishments, often known as casual dining restaurants, provide a laid-back dining environment with a wide range of menu options. They offer table service in a welcoming setting, making them appropriate for regular dining.

Coffee Houses:

These businesses frequently serve breakfast and pastries in addition to their specialty of coffee, tea, and light snacks. Some may also provide table service, and they all provide counter service. Coffee shops have a calm, comfortable atmosphere that is ideal for working or socializing.

Dhabas:

Dhabas are unpretentious roadside restaurants, mostly in India, that are renowned for serving genuine regional food. They provide robust, savory food, frequently cooked over open fires, such as curries, roti, etc.

Food Truck:

Food truck restaurants are portable eateries that operate out of a small mobile kitchen and sell a variety of foods. They are preferred for on-the-go dining at outdoor events, festivals, and urban sites because they provide quick, convenient, and frequently inventive street food experiences.

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Conclusion

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In conclusion, the restaurant business is a dynamic and multifaceted industry that offers both unique challenges and endless opportunities. The trend for restaurant businesses is increasing day by day, so there is a need to understand the concepts and requirements for registration of a restaurant business in India. This page covers all the important things related to the registration process of the restaurant, documents required, fees required etc.

Consult with Professional utilities to register your Restaurant business with us.

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Frequently Asked Question

What licenses and permits do I need to open a restaurant?

The licenses and permits you need can vary for different types of restaurants, but common ones include a business license, food service license, health department permit, and alcohol license if you serve alcoholic beverages.

Do I need a special license for live music or entertainment in my restaurant?

If you plan to host live music or entertainment in your restaurant, you may need additional permits, such as a live entertainment license or a performance license.

How to register a restaurant in India?

To register a restaurant in India, the registration process includes various steps such as applying for Restaurant registration, submitting government documents, then site inspection, document verification and issuance of restaurant license.

How do I choose a business structure for my restaurant?

Consult a legal professional to select a business structure like LLC, Corporation, or sole proprietorship for your restaurant business.

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