Class 29 of the trademark system encompasses a variety of goods primarily related to food
products, including meat, fish, poultry, game, and processed fruits and vegetables. This category also
includes dairy products, edible oils, and fats. By covering a diverse range of consumables, Class 29 ensures
that brands can protect their unique offerings in the food industry through Trademark Registration
. For a complete overview of all trademark categories, including other classes, please refer to our main
page, which also features a helpful category finder tool to assist you in navigating the various
classifications.
Trademark Class 29: Meat, Fruits, Milk and Oils
Trademark Class 29 pertains to meat, fish, poultry and game; meat extracts; preserved, frozen,
dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils
and fats.
The following goods are also classified under Class 29:
Milk beverages (milk predominating).
Therefore, Trademark Class 29 includes mainly foodstuffs of animal origin as well as vegetables
and other horticultural comestible products which are prepared for consumption or conservation.
The following goods must NOT be classified under Class 29:
Certain foodstuffs of plant origin;
Baby food;
Dietetic food and substances adapted for medical use;
Dietary supplements;
Salad dressings;
Fertilised eggs for hatching;
Foodstuffs for animals;
Live animals.
Comprehensive list of goods classified under Trademark Class 29
ajvar [preserved peppers]
albumen for culinary purposes
albumin milk / protein milk
alginates for culinary purposes
almonds, ground
aloe vera prepared for human consumption
anchovy
animal marrow for food
apple purée
artichokes, preserved
aubergine paste / eggplant paste
bacon
beans, preserved
edible birds’ nests
black pudding [blood sausage] / black pudding / blood sausage
bone oil, edible
preparations for making bouillon
broth / bouillon
broth concentrates / bouillon concentrates
butter
buttercream
caviar
charcuterie
cheese
chocolate nut butter / cocoa butter
clams, not live
coconut butter
coconut, desiccated
coconut fat
coconut oil
compotes
condensed milk
cranberry sauce [compote]
crayfish, not live
cream [dairy products]
croquettes
crustaceans, not live
crystallized fruits / frosted fruits
curd
dates
non-alcoholic eggnog
eggs*
fat-containing mixtures for bread slices
edible fats
fatty substances for the manufacture of edible fats
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