FSSAI Central License in Delhi - Process, Fees, Documents

To get FSSAI Central License in Delhi food companies need to provide various documents to ensure that they meet the rules of food safety. These certificates aid in the verification of business authenticity and standards of operation.

• Form B duly filled and signed
• ID proof and photographs of proprietor/authorized signatory
• Business registration proof (GST, incorporation certificate, partnership deed)
• Proof of business premises (rent agreement, utility bill or ownership documents)
• Layout/blueprint of premises (for manufacturing units)
• List of food products and machinery details
• Food Safety Management System (FSMS) plan
• List of directors/partners with details
• Turnover proof (CA certificate)
• Import Export Code (IEC) (if applicable)
• Water test report and NOCs (if required)
• Declaration or authority letter from the company

The FSSAI Central License is a food safety license that is required for food businesses operating at a large scale in Delhi. It is a license that is required for food businesses having turnover of more than ₹50 crore annually, for import-export businesses, and for businesses operating at a multi-state level.

The license is required for food businesses operating in the Delhi to ensure that they comply with the food safety regulations set by the FSSAI regarding the hygiene, quality, and safety of food.

FSSAI Central License in Delhi is a prerequisite for all large-scale food businesses, as per the revised Eligibility Criteria.

• Turnover: An annual turnover of more than ₹50 crores.
• Manufacturing or Processing Units: Capacity for manufacturing or processing food products exceeding 2 metric tonnes on a daily basis, excluding milk products and meat products.
• Import/Export Businesses: All import and export-related food businesses require a Central License.
• Dairy Units: The business needs to have the capacity for handling more than 50,000 litres of milk on a daily basis or 2,500 metric tonnes of milk solids on a yearly basis.
• Meat Processing Units: Capacity for processing more than 500 kg of meat on a daily basis or 150 metric tonnes of meat on a yearly basis.
• Storage Units: Capacity for cold storage or a warehouse exceeding 50,000 metric tonnes.
• Multi-State Operations: Businesses operating in various states or having a Head Office or branches in India.
• E-commerce Food Businesses: Online food businesses like aggregators and marketplace operators.

The FSSAI Central License in Delhi is for a specified period only. Renewal is required for the license to continue operations.

• Validity:The license is for a period of 1 to 5 years as desired by the applicant during registration.
• Renewal:
  • The renewal must be done at least 30 days prior to the date of expiry.
  • Late renewal is allowed with an additional charge of ₹100 per day after the date of expiry.
  • The renewal is done online through the FoSCoS portal.

Obtaining an FSSAI Central license in Delhi offers numerous advantages for food businesses in India, ensuring compliance with food safety regulations while boosting credibility and trust. Here are the key benefits:

• Legal Compliance: Makes certain that all food safety requirements are complied with, thus avoiding fines or even lawsuits.
• Customer Trust: Gives more credibility by assuring customers that food products are safe for consumption.
• Improved Reputation: Enhances business image, which equates to more customers and business opportunities.
• Market Access: Partnerships with suppliers are done, and large markets will be opened for the business.
• Business Continuity: Prevention of halting business from the legal laws set by the authorities.
• Eligibility for Schemes: Access to grants from the government to engage in different initiatives.
• Competitive Advantage: Provides distinction for their businesses in a highly competitive market.
• Export / Import Eligibility: The international trade reference ensures that food safety standards are met.