Get FSSAI Central License in Sikkim
Updated on July 22, 2025 05:06:38 PM
FSSAI central license registration in Sikkim is imperative for large-scale food business operations. It acts as a license issued by the Food Safety and Standards Authority of India, ensuring that the businesses comply with the food safety regulations, hygiene standards, and quality control measures. It is mandatory for food businesses with an annual turnover of more than ₹20 crore, those involved in interstate trade, and those handling high-risk food products such as dairy, meat, seafood, and packaged foods.
With Sikkim’s growing food processing sector, agricultural produce, and increasing tourism industry, businesses need to meet FSSAI guidelines to ensure food safety, quality, and consumer protection. The FSSAI Central License is required for food manufacturers, importers, exporters, large-scale wholesalers, storage units, e-commerce food businesses, and major restaurant chains.
This application is made online with supplementary documents like business registration proof, food safety management plans, and product specifications. After approval, the license number 14-digit FSSAI, which a business needs, has to be displayed on the food packaging and business premises.
FSSAI Central Food License [Sample]
Central Registration under FSSAI in Sikkim is a certification granted by the Food Safety and Standards Authority of India to large food businesses in the state. FSSAI Registration ensures compliance with food safety legislation, hygiene requirements, and quality standards for protecting consumer safety and product quality.
This license is needed for businesses with an annual turnover that surpasses ₹20 crore, those involved in interstate trade, and those dealing with high-risk food items like dairy, meat, seafood, and packaged foods. It is also applicable to importers, exporters, wholesalers, e-commerce food businesses, and big food processing units.
The registration process requires an online application with the necessary documents, after which a 14-digit FSSAI license number is issued. This number has to be displayed on food packaging and business premises.
Obtaining an FSSAI Central License in Sikkim ensures regulatory compliance, consumer trust, and market expansion opportunities.
Obtaining an FSSAI Central license in Sikkim offers numerous advantages for food businesses in India, ensuring compliance with food safety regulations while boosting credibility and trust. Here are the key benefits:
Here are the documents required for FSSAI Central License, based on the type of license you are applying for:-
Application procedure for FSSAI Central Registration in Sikkim:
To get an FSSAI Central License in Sikkim, follow the following steps:
Check if your business turnover is between ₹12 lakh and ₹20 crore, or if the nature of your operations falls under the Central License category, such as medium-sized manufacturing, processing, or storage.
Go to the FSSAI Food Licensing and License System (FoSCoS) portal at https://foscos.fssai.gov.in. Register as a new user by filling out basic details like your email ID and mobile number.
Log in to the FoSCoS portal and click on "Central License" under the type of registration.
Fill up Form B with the necessary business details:
Upload all mandatory documents, including identity proof, address proof, FSMS plan, and any additional documentation required (as per the document list).
Pay the prescribed fee online based on the license duration (1 to 5 years).Fees vary depending on the nature of the business (manufacturing, storage, etc.).
The FSSAI authorities will review the submitted application and documents. In other cases, they will inspect the premises to be satisfied with the observance of standards relating to food safety.
If verification goes successfully, FSSAI issues a Central License You may obtain the license by downloading the FoSCoS portal
The license is 1 to 5 years in tenure, which is determined on selection at application. Renew the license before the period ends; otherwise, it may have penal consequences.
Here are the fees below for FSSAI central license Registration in Sikkim, categorized by license type, including professional fees and government fees:-
This concise table should help in understanding the FSSAI Central licensing fees and requirements.
| Category | Professional Fees (INR) | Government Fees (INR) | Total (INR) |
|---|---|---|---|
| E-Commerce | ₹12,000 | ₹7,500 | ₹19,500 |
| Exporter / Importer | ₹13,000 | ₹7,500 | ₹20,500 |
| Food/Health Supplements & Nutraceuticals (Re-labeller) | ₹14,000 | ₹7,500 | ₹21,500 |
Note: The aforementioned fees are exclusive of GST.
Conclusion
Hence, the FSSAI Central License is a pertinent requirement for significant food businesses and those operating through any large-scale food enterprises in Sikkim. It ensures complete compliance with the Food Safety and Standards Act, offering safe and wholesome food practices across the country. This license ensures that businesses operate legally, besides improving their credibility and reputation in the marketplace. Businesses following FSSAI guidelines can grow their business further, increase sales, and be trusted for producing quality products
At Professional Utilities, we leverage our industry knowledge and expertise to help businesses navigate complex regulations, minimize risks, and optimize operations for maximum efficiency and profitability.
The FSSAI Central License is a compulsory required food safety certification for big-scale food businesses whose annual turnover is more than ₹20 crore or businesses that engage in import/export, e-commerce, or inter-state food operations.
It is valid for 1 to 5 years, as opted for during application. Renewal has to be done before its expiry date.
The government fee is ₹7,500 per year. Other costs may include professional fees for consultants and document preparation.
The process usually takes 30 to 60 days, which includes application review and site inspection.
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