Updated on July 23, 2025 04:44:21 PM
FSSAI Central License Registration is an essential license for big food businesses operating in Goa, a state that is famous for tourism and food. The license is issued by the Food Safety and Standards Authority of India, and it ensures compliance with national food safety and hygiene standards, which protects public health and creates consumer confidence.
A Central License is necessary for those having a turnover of more than Rs. 20 crore in a year or trading food products that are interstate or international. The Central License is also necessary for importers and exporters of food items, including those manufacturing high-risk items such as dairy, meat, seafood, alcohol, and packaged foods. The certification is very essential for businesses targeting both domestic and international customers since the tourism industry in Goa is booming, and the food industry is doing great.
The process of registration requires the submission of an application combined with essential documents like proof of business registration, food safety management plans, and product details. On approval, a 14-digit FSSAI license number is given and must be displayed on the product packaging and at the business premises to signify that the goods comply with the regulations of FSSAI.
Getting an FSSAI Central License for businesses in Goa is not just a legal necessity but a strategic move to ensure food safety, credibility in the market, and expansion in the competitive food industry.
FSSAI Central Food License [Sample]
Central registration under FSSAI in Goa is a registration provided by FSSAI, which is mandatory for large and medium-sized food businesses or companies that are involved in the interstate and international trade of food products. In this way, it ensures the safety and hygiene of the food, therefore, protecting consumers' health, and thus developing trust in the market.
This registration is required for businesses whose annual turnover exceeds Rs. 20 crore or those that operate in high-risk food categories like dairy, meat, seafood, alcoholic beverages, and packaged foods. It is also applicable to food importers, exporters, and enterprises with operations spread across multiple states.
The process requires the submission of an application with documents that include proof of business registration, details of the food safety management system, and information about the food products. After approval, a 14-digit license number is issued that must be placed on the packaging of the products and on the premises of the business to reflect compliance with the FSSAI standards.
Obtaining an FSSAI Central license in Goa offers numerous advantages for food businesses in India, ensuring compliance with food safety regulations while boosting credibility and trust. Here are the key benefits:
Here are the documents required for FSSAI Central License, based on the type of license you are applying for:-
Application procedure for FSSAI Central Registration in Goa:
To get an FSSAI Central License in Goa, follow the following steps:
Check if your business turnover is between ₹12 lakh and ₹20 crore, or if the nature of your operations falls under the Central License category, such as medium-sized manufacturing, processing, or storage.
Go to the FSSAI Food Licensing and License System (FoSCoS) portal at https://foscos.fssai.gov.in. Register as a new user by filling out basic details like your email ID and mobile number.
Log in to the FoSCoS portal and click on "Central License" under the type of registration.
Fill up Form B with the necessary business details:
Upload all mandatory documents, including identity proof, address proof, FSMS plan, and any additional documentation required (as per the document list).
Pay the prescribed fee online based on the license duration (1 to 5 years).Fees vary depending on the nature of the business (manufacturing, storage, etc.).
The FSSAI authorities will review the submitted application and documents. In other cases, they will inspect the premises to be satisfied with the observance of standards relating to food safety.
If verification goes successfully, FSSAI issues a Central License You may obtain the license by downloading the FoSCoS portal
The license is 1 to 5 years in tenure, which is determined on selection at application. Renew the license before the period ends; otherwise, it may have penal consequences.
Here are the cost for getting a Central FSSAI license in Goa, including government and professional charges, based on the license type:
This concise table should help in understanding the FSSAI Central licensing fees and requirements.
Category | Professional Fees (INR) | Government Fees (INR) | Total (INR) |
---|---|---|---|
E-Commerce | ₹12,000 | ₹7,500 | ₹19,500 |
Exporter / Importer | ₹13,000 | ₹7,500 | ₹20,500 |
Food/Health Supplements & Nutraceuticals (Re-labeller) | ₹14,000 | ₹7,500 | ₹21,500 |
Note: The aforementioned fees are exclusive of GST.
Conclusion
Hence, the FSSAI Central License is a pertinent requirement for significant food businesses and those operating through any large-scale food enterprises in Goa. It ensures complete compliance with the Food Safety and Standards Act, offering safe and wholesome food practices across the country. This license ensures that businesses operate legally, besides improving their credibility and reputation in the marketplace.
At Professional Utilities, we leverage our industry knowledge and expertise to help businesses navigate complex regulations, minimize risks, and optimize operations for maximum efficiency and profitability.
The FSSAI Central License is a compulsory required food safety certification for big-scale food businesses whose annual turnover is more than ₹20 crore or businesses that engage in import/export, e-commerce, or inter-state food operations.
It is valid for 1 to 5 years, as opted for during application. Renewal has to be done before its expiry date.
The government fee is ₹7,500 per year. Other costs may include professional fees for consultants and document preparation.
The process usually takes 30 to 60 days, which includes application review and site inspection.
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