FSSAI Central License in Ghaziabad - Process, Fees, Documents

Proper submission of documents plays an important role for obtaining FSSAI central license registration in Ghaziabad without any problem. The following are the list of documents:

• Form B (completed and signed application form)
• Identity & Address Proof of applicant (Aadhaar, PAN, Voter ID, etc.)
• Passport-size photograph of the applicant
• Business registration proof (Company/LLP/Partnership/Proprietorship)
• MOA & AOA / Partnership Deed (if applicable)
• Proof of business premises (rent agreement, electricity bill or ownership proof)
• Food Safety Management System (FSMS) plan
• List of food products/categories to be handled
• Layout plan of premises / processing unit
• Machinery & equipment details with capacity
• Water test report (for manufacturing/processing units)
• NOC from local authority/municipality (if applicable)
• Import Export Code (IEC) (for import/export businesses)
• Authority letter (if application is filed by authorized person)

The FSSAI Central License in Ghaziabad is a compulsory license obtained from the Food Safety and Standards Authority of India (FSSAI). It is a requirement for food companies operating on a large scale in Ghaziabad, having an annual turnover of more than ₹50 crores, or for companies engaged in export-import business, manufacturing, and multistate businesses. This license ensures that the food company follows national standards of food safety and hygiene.

Getting the FSSAI Central License in Ghaziabad becomes necessary for large companies depending on the new set of criteria and the turnover level.

• Turnover: Turnover must be more than 50 Crore rupees annually.
• Manufacturing or Processing Units: Manufacturing or processing units should have production capacity of more than 2 metric tonnes of food items every day except milk and meat.
• Import or Export Units: All businesses engaged in importing/exporting food products require FSSAI Central License.
• Dairy Units: Handling more than 50,000 liters of milk each day or 25,000 MT of milk solids annually.
• Meat Processing Units: Meat processing more than 500 Kg of meat each day or 150 metric tonnes of meat annually.
• Warehousing Units: Storage capacity of cold storage or warehousing units should be more than 50,000 metric tonnes.
• Multistate Businesses: Any business running in various states across India or has any branches or head office in India.
• Online Food Business: Any E-commerce food business.

FSSAI Central License in Ghaziabad are issued for a period of 1 to 5 years depending on the period chosen and should be renewed within 30 days of its expiry by filing Form B, failing which there will be a penalty of ₹100 per day of delay. It can be renewed even after 180 days of its expiry with a fine but non-renewal results in the license being automatically canceled.

Obtaining an FSSAI Central license in Ghaziabad offers numerous advantages for food businesses in India, ensuring compliance with food safety regulations while boosting credibility and trust. Here are the key benefits:

• Legal Compliance: Makes certain that all food safety requirements are complied with, thus avoiding fines or even lawsuits.
• Customer Trust: Gives more credibility by assuring customers that food products are safe for consumption.
• Improved Reputation: Enhances business image, which equates to more customers and business opportunities.
• Market Access: Partnerships with suppliers are done, and large markets will be opened for the business.
• Business Continuity: Prevention of halting business from the legal laws set by the authorities.
• Eligibility for Schemes: Access to grants from the government to engage in different initiatives.
• Competitive Advantage: Provides distinction for their businesses in a highly competitive market.
• Export / Import Eligibility: The international trade reference ensures that food safety standards are met.