Updated on July 24, 2025 02:50:17 PM
FSSAI State License Registration in Jharkhand is a requirement for food businesses with an annual turnover between Rs. 12 lakh and Rs. 20 crore. The license, as per the Food Safety and Standards Authority of India, will ensure that food businesses adhere to the Food Safety and Standards Act, 2006, which provides guidelines on maintaining food safety, quality, and hygiene. It applies to food manufacturers, processors, packagers, distributors, and retailers operating in Jharkhand, ensuring that they meet the required standards for safe food production and distribution.
Emerging food industries and diversified food culture in Jharkhand make the state experience new small-scale food businesses flourishing to sustain the economy. FSSAI State License is an integral requirement for such businesses to work legally and also to win consumer confidence. The license guarantees customers that the products purchased are quality and safe.
The registration process is done by submitting the necessary documents, such as proof of identity, business address, and a food safety management plan, online or offline. Once approved, the license is valid for 1 to 5 years. FSSAI State License Registration helps businesses in Jharkhand maintain food safety, comply with legal requirements, and contribute to the development of a safe, reliable food industry.
FSSAI State License [Sample]
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FSSAI State Registration is vital for food manufacturers, processors, packagers, distributors, and retailers in the state of Jharkhand so that they operate lawfully with quality, hygiene, and safety in the food products being provided. Registration will be an assurance to the consumer that the food products consumed have followed the stipulated safety standards. Larger businesses involved in inter-state food operations are required to obtain FSSAI Central License to comply with national-level food safety norms.
For small food enterprises in Jharkhand that include local street food vendors, home-based food enterprises, and cottage industries, FSSAI State Registration is one step forward for gaining market-based trust and authenticity. This states that the business operates by following norms on food safety while offering quality goods.
Registration requires documents like identity proof, business address proof, and a food safety management plan. Once the same is approved, a registration certificate is issued that remains valid for 1 to 5 years.
Obtaining an FSSAI State license in Jharkhand offers numerous advantages for food businesses in India, ensuring compliance with food safety regulations while boosting credibility and trust. Here are the key benefits:
FSSAI State Registration in Jharkhand, it is mandatory to have various documents that depend on the type of registration or license applied. For
| Category | Documents |
|---|---|
| Basic Documentation |
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| Business-Related Documents |
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| Additional Documents |
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To get an FSSAI State License in Jharkhand, follow the following steps:
Check if your business turnover is between ₹12 lakh and ₹20 crore, or if the nature of your operations falls under the State License category, such as medium-sized manufacturing, processing, or storage.
Go to the FSSAI Food Licensing and License System (FoSCoS) portal at https://foscos.fssai.gov.in. Register as a new user by filling out basic details like your email ID and mobile number.
Log in to the FoSCoS portal and click on "State License" under the type of license.
Fill up Form B with the necessary business details:
Upload all mandatory documents, including identity proof, address proof, FSMS plan, and any additional documentation required (as per the document list).
Pay the prescribed fee online based on the license duration (1 to 5 years).Fees vary depending on the nature of the business (manufacturing, storage, etc.).
The FSSAI authorities will review the submitted application and documents.In other cases, they will inspect the premises to be satisfied with the observance of standards relating to food safety.
If verification goes successfully, FSSAI issues a State License.You may obtain the license by downloading the FoSCoS portal
License is 1 to 5 years in tenure that is determined on selection at application. Renew the license before the period ends otherwise, it may have penal consequences.
This concise table should help in understanding the FSSAI State licensing fees and requirements.
| License Type | Government Fee (₹) | Professional Fees (₹) |
|---|---|---|
| FSSAI State License Delhi | ₹2360 | Starts from ₹3500 |
Note: The aforementioned fees are exclusive of GST.
Conclusion
FSSAI State License Registration is a necessary criterion for food business operators who earn between Rs 12 lakh to Rs 20 crore, meeting the norms on food safety and hygiene. Not only will they be compliant with the Food Safety and Standards Act, 2006, for businesses operating within Jharkhand, but it will also lead to consumer trust. For businesses in the state, obtaining this license is a legal necessity that enhances credibility, promotes growth, and ensures food safety.
At Professional Utilities, we leverage our industry knowledge and expertise to help businesses navigate complex regulations, minimize risks, and optimize operations for maximum efficiency and profitability.
FSSAI State License is required for medium-scale food businesses with an annual turnover between ₹12 lakh and ₹20 crore, including restaurants, processors, and storage units operating within a single state.
You can apply online on the FoSCoS portal by filling in Form B, uploading the required documents, and paying the applicable fees.
Commonly required documents are identity proof, address proof, a food safety management system plan, business ownership proof, and a list of food products handled.
The license can be issued for a period of 1 to 5 years, according to the applicant's choice during the application.
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