FSSAI State License Registration in Hyderabad: Procedure, Fee

Updated on July 24, 2025 02:50:17 PM

FSSAI State License Registration is the license required to be obtained for food businesses that have an annual turnover between Rs. 12 lakh and Rs. 20 crores in Hyderabad. A food business is operated under the aegis of FSSAI which ensures that any food business does not violate safety and hygiene standards by the Food Safety and Standards Act, 2006. Hence, this license is a crucial requirement for any food manufacturer, processor, packager, distributor, or retailer to operate with legality and guarantee food quality.

In Hyderabad, a city that is known for its food culture and food industry, an FSSAI State License is essential for establishing trust among consumers and competing in the marketplace. The license proves that a business adheres to food safety regulations, ensuring that consumers are healthy and safe.

The registration procedure consists of an application to the online FSSAI portal or a hard copy through its offline location with supporting documents that include ID, business location proof, and food safety management plans. Once verified, the license will be released, which could range from 1 to 5 years in length. With State License Registration of FSSAI, Hyderabad businesses gain reliability and reachability with high food safety maintenance.

FSSAI State License [Sample]

FSSAI State License [Sample]

What is FSSAI State License in Hyderabad?

The FSSAI State License is a relatively easy process that is carried out after applying the necessary documents, including a proof of the business address, identification details, and a food safety management plan. After such an application undergoes review and inspection, FSSAI authorities provide the registration, which may be valid for 1 to 5 years.

The acquisition of FSSAI State License helps in the maintenance of food safety standards, increases consumer confidence, and makes food products safe for consumption. It further strengthens the credibility of businesses in the competitive food industry in Hyderabad.

The application process requires submitting detailed documentation, including proof of business ownership, a food safety management system plan, and a list of food categories handled. An accurate and timely license helps avoid penalties and ensure uninterrupted business operations.

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Benefits of FSSAI State License in Hyderabad

Obtaining an FSSAI State license in Hyderabad offers numerous advantages for food businesses in India, ensuring compliance with food safety regulations while boosting credibility and trust. Here are the key benefits:

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Documents Required for FSSAI State License in Hyderabad

FSSAI State Registration in Hyderabad, it is mandatory to have various documents that depend on the type of registration or license applied. For

Category Documents
Basic Documentation
  • Passport-sized photograph of the applicant.
  • Identity proof (Aadhaar Card, PAN Card, Voter ID, or Passport).
  • Address proof of business premises (electricity bill, rent agreement, or property tax receipt).
Business-Related Documents
  • Certificate of Incorporation or Partnership Deed (for companies/partnerships).
  • Proof of business ownership (sale deed/rent agreement).
  • Food Safety Management System (FSMS) plan or certificate.
  • List of food products manufactured, processed, or sold.
Additional Documents
  • Water quality test report (if applicable).
  • NOC (No Objection Certificate) from local authorities.
  • Layout or blueprint of food processing unit/kitchen.
  • Authority letter authorizing the person applying.
  • Import-Export Code (IEC) certificate (for import/export businesses).
  • Form IX: Nomination of a responsible person for FSSAI compliance.
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Procedure for FSSAI State License in Hyderabad

To get an FSSAI State License in Hyderabad, follow the following steps:

Step 1: Check Eligibility

Check if your business turnover is between ₹12 lakh and ₹20 crore, or if the nature of your operations falls under the State License category, such as medium-sized manufacturing, processing, or storage.

Step 2: Register for an FSSAI Account

Go to the FSSAI Food Licensing and Registration System (FoSCoS) portal at https://foscos.fssai.gov.in. Register as a new user by filling out basic details like your email ID and mobile number.

Step 3: Fill Application Form (Form B)

Log in to the FoSCoS portal and click on "State License" under the type of registration.

Fill up Form B with the necessary business details:

  • Business name and address.
  • Type of business - manufacturer, storage, or distributor.
  • List of food products handled. Annual turnover.

Step 4: Upload Required Documents

Upload all mandatory documents, including identity proof, address proof, FSMS plan, and any additional documentation required (as per the document list).

Step 5: Pay the Application Fee

Pay the prescribed fee online based on the license duration (1 to 5 years).Fees vary depending on the nature of the business (manufacturing, storage, etc.).

Step 6: Verification by FSSAI Authorities

The FSSAI authorities will review the submitted application and documents.In other cases, they will inspect the premises to be satisfied with the observance of standards relating to food safety.

Step 7: Issue of the State License

If verification goes successfully, FSSAI issues a State License.You may obtain the license by downloading the FoSCoS portal

Step 8: Renewal and Retention

License is 1 to 5 years in tenure that is determined on selection at application. Renew the license before the period ends otherwise, it may have penal consequences.

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Fees for FSSAI State License in Hyderabad

This concise table should help in understanding the FSSAI State licensing fees and requirements.

License Type Government Fee (₹) Professional Fees (₹)
FSSAI State License Hyderabad ₹2360 Starts from ₹3500

Note: The aforementioned fees are exclusive of GST.

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Conclusion

FSSAI state license registration is an important task for food business operators whose turnover falls between the range of Rs. 12 lakh and Rs. 20 crore. Through this, compliance with the mandated food safety and hygiene standards for the food sector by the FSSAI takes place. Especially for a cosmopolitan city like Hyderabad, renowned for its delectable foods, the issue of this license is of particular importance to get legally registered

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Frequently Asked Questions (FAQs)
What is FSSAI State License and who requires it?

FSSAI State License is required for medium-scale food businesses with an annual turnover between ₹12 lakh and ₹20 crore, including restaurants, processors, and storage units operating within a single state.

How do I apply for an FSSAI State License in Hyderabad?

You can apply online on the FoSCoS portal by filling in Form B, uploading the required documents, and paying the applicable fees.

What documents are required for FSSAI State Registration in Hyderabad?

Commonly required documents are identity proof, address proof, a food safety management system plan, business ownership proof, and a list of food products handled.

How long is the FSSAI State License valid?

The license can be issued for a period of 1 to 5 years, according to the applicant's choice during the application.

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